L-Aspartic Acid
- Product Name: L-Aspartic Acid
- Chemical Name (IUPAC): (2S)-2-aminobutanedioic acid
- CAS No.: 56-84-8
- Chemical Formula: C4H7NO4
- Form/Physical State: Solid
- Factroy Site: Xin'an Road, Anqiu City, Weifang City, Shandong Province, China
- Price Inquiry: sales2@boxa-chem.com
- Manufacturer: TTCA Citric Acid
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|
HS Code |
245748 |
| Chemical Name | L-Aspartic Acid |
| Molecular Formula | C4H7NO4 |
| Molecular Weight | 133.10 g/mol |
| Cas Number | 56-84-8 |
| Appearance | White crystalline powder |
| Solubility In Water | sparingly soluble |
| Melting Point | 270°C (dec.) |
| Ph Value | 2.5-3.0 (1% solution) |
| Optical Rotation | [α]D20 = +24.8° (c=2, 6N HCl) |
| Density | 1.660 g/cm³ |
| Iupac Name | (S)-2-Aminobutanedioic acid |
As an accredited L-Aspartic Acid factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | L-Aspartic Acid is typically packaged in a 500g white HDPE bottle with a secure screw cap, labeled with product details. |
| Container Loading (20′ FCL) | L-Aspartic Acid is typically loaded in 20′ FCL as 20-25 MT (metric tons), packed in 25kg bags on pallets or as bulk. |
| Shipping | L-Aspartic Acid is shipped in secure, sealed containers to prevent contamination and moisture absorption. Packaging complies with standard chemical transport regulations. The product should be stored in a cool, dry, and well-ventilated area during transit. Proper labeling, including hazard and handling information, is ensured for safe and compliant delivery. |
| Storage | L-Aspartic Acid should be stored in a tightly sealed container, away from moisture and direct sunlight. Keep it in a cool, dry, and well-ventilated area, ideally at room temperature (15–25°C). Avoid exposure to incompatible substances, such as strong oxidizing agents. Proper labeling and secure storage will prevent contamination and degradation, ensuring chemical stability and safety during handling. |
| Shelf Life | L-Aspartic Acid typically has a shelf life of 2–3 years when stored in a cool, dry place in sealed containers. |
Competitive L-Aspartic Acid prices that fit your budget—flexible terms and customized quotes for every order.
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Tel: +8615380400285
Email: sales2@boxa-chem.com
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- L-Aspartic Acid is manufactured under an ISO 9001 quality system and complies with relevant regulatory requirements.
- COA, SDS/MSDS, and related certificates are available upon request. For certificate requests or inquiries, contact: sales2@boxa-chem.com.
L-Aspartic Acid: Crafted with Focus on Quality and Performance
Getting to the Heart of L-Aspartic Acid Production
As a chemical manufacturer with decades at the reactors, I know L-Aspartic Acid not as an abstract commodity but as a fundamental building block in our daily output and our customers’ processes. The way we synthesize and refine L-Aspartic Acid directly affects its applications, yields in downstream products, and reliability batch after batch. Over years of scaling up from pilot to commercial production, certain truths about L-Aspartic Acid’s role in industry always hold up, whether the destination is a nutrition plant, a pharmaceutical facility, or a materials science lab.
What Sets Our Model Apart
L-Aspartic Acid sits at the center of more technical projects than just amino acid blends. With the surge in demand for pure, consistent amino acids, we've long focused on controlling everything from raw substrate quality to reaction temperatures and pH during fermentation. Off-the-shelf isn’t our style; every parameter matters. The model we provide reflects our approach to cost-efficient, food-grade and pharma-grade amino acids, not just the lowest bid to fill a drum.
From our own stainless steel lines, L-Aspartic Acid comes out as a white, crystalline powder, high in purity—almost always above 99% on a dry basis, often processed for even higher grades as required for IP-sensitive applications. Moisture content stays below 0.5%, ash falls well under threshold for food and pharma norms, and heavy metal residues get taken down to trace levels. Every lot undergoes strict QC, from microbial controls to particle size checks. After years watching how even a quarter-point shift in purity would affect a process yield or a final assay, we've built our specs around what real-world users report, not just what a textbook suggests.
Inside the Manufacturing Process: Quality Built From the Start
We’ve invested heavily in refining both microbial fermentation and enzymatic methods for L-Aspartic Acid production. The choice comes down to efficiency, input costs, and customer purity needs. By controlling the strain and fermentation substrate, we've slashed by-product profiles, making it easier to meet tight downstream specifications. The process doesn’t end in the reactor. Every kilogram runs through a purification stream involving activated carbon, filtration, ion exchange, and repeated crystallization. This is where cheap, dirty product gets kicked out; there’s no tolerance for contamination, especially when customers trust us for injectable or food-contact qualities.
By systematically running stability and compatibility trials, our R&D team has ensured that our L-Aspartic Acid integrates smoothly—no unexpected clumping, no discoloration, no unpleasant aroma in finished blends. As someone who has handled batches across the years, I can attest to the consistency we see across lots, even when a run or season forces minor tweaks in feedstock or temperatures.
How L-Aspartic Acid Fits in Diverse Industries
On the nutrition side, this amino acid plays a role that can’t be replaced. In dietary blends, sports supplements, and meal replacement products, quality difference often goes unnoticed until odd flavors slip in or performance claims don’t match up. Our GMP-compliant L-Aspartic Acid helps brands hit amino acid balances tightly, essential for market credibility. Beyond human nutrition, it contributes to feed formulations, especially as animal nutrition research pushes for finer control over amino acid ratios in high-performance diets. In these cases, even minute contaminants or inconsistent granulation create feedmill headaches. Our focus has always been long-term consistency to keep nutritionists and formulators confident year after year.
For pharma, the demand sharpens. Injectable and oral dosage forms pull even tighter limits on impurities and pyrogens. We respond by ratcheting up testing, frequently running HPLC and microbial limit tests per lot, and, if needed, supplying tailored batches built around customer needs—sometimes matching legacy specs for global active pharmaceutical ingredient (API) programs, sometimes innovating ahead for novel delivery mechanisms. We’ve seen L-Aspartic Acid used as both API and excipient, especially in effervescent tablets, where cation exchange and reactivity give it advantages over other acids.
On the industrial front, L-Aspartic Acid steps into resin and biodegradable polymer production. Our customers push for performance, seeking raw materials pure enough to avoid reaction inhibition but cost-controlled enough to keep the entire process viable. Over years, we’ve fine-tuned supply to maintain consistently low ash and trace metal residues, crucial for catalysis in polyaspartate and similar systems. As the market matures, the demands keep rising, and we match every batch to support better resin quality and environmental compliance.
Comparing L-Aspartic Acid to Other Amino Acids
L-Aspartic Acid gets compared to both D-Aspartic Acid and a range of other standard amino acids. In protein blends, it’s unique; it holds the distinction of being one of the only amino acids with a carboxyl side chain, giving it distinct reactivity and enabling pathways that others can’t match. Chemically, this property matches well with applications demanding acidic function without the massive cost of specialty acids. D-Aspartic Acid, by comparison, is almost never used in mainstream feed, food, or pharma—our line focuses on the L-isomer solely, given its far greater safety and metabolic compatibility.
Compared with glutamic acid, another acidic amino acid, L-Aspartic Acid’s smaller side-chain brings sharper reactivity in certain synthetic reactions and a different amino acid profile for functional food blends. Over time, we find our clients in nutrition and pharma stick closely to L-Aspartic Acid when targeting nerve health, cellular energy cycles, and complex molecule assembly. It lets them chart a chemical map that simply doesn’t work with any substitute.
Within the food world, we’ve worked directly with flavor houses and beverage companies who appreciate the difference between our L-Aspartic Acid and bulk acids used only for pH shift. Our product preserves delicate balances, avoiding metallic or off notes you encounter with impure lots or synthetic acids like citric or fumaric. That’s an advantage forged by real feedback, not trade show points.
Down-to-Earth Insights From Long-Term Production
There’s no shortcut to building trust as a manufacturer. Too many times, new businesses surfaced with fancy websites, only for their amino acids to flunk basic tests—unknown origin, off-color, spiking purity with fillers, or carrying microbial contamination. Stories like these end with line stoppages, recalls, and regulatory headaches for buyers. As a manufacturer shaping everything from feedstock sourcing onward, we know the headaches a tainted amino acid can cause: red tagging a blender, weeks of loss in a pharma batch, or an off-taste in a supermarket drink.
Our investment in local and imported substrate partnerships, trained operators, and plant process audits reflects lessons learned from past mistakes—our own and those we watched. We track our L-Aspartic Acid from origin to final drum because our customers base their own claims on our work. Maintaining ISO and HACCP systems doesn’t just feel like bureaucracy; it delivers real traceability, clear batch records, and physical safety for everyone in the supply chain.
Challenges Along the Way
Scaling L-Aspartic Acid for both food and pharma gets complicated, fast. Fermentation-based production introduces variables from raw material impurities to environmental factors, with no two fermentation runs exactly alike. We’ve seen how changes in substrate moisture or inoculum age affect yield and color. Microbial contamination looms as a constant threat—one misstep in sanitization or a single bad filter, and an entire batch can fall out of spec. Over the years, we’ve learned to invest heavily in redundant controls, periodic audits, and continuous operator training.
Transportation introduces its own hurdles. L-Aspartic Acid, though stable, requires full moisture protection and temperature control during long shipping or storage, especially in hot, humid environments. Moisture pickup runs the risk of caking, hydrolysis, and downstream process failures. To tackle this, we shifted to double lined packaging and desiccant controls during critical transit periods, after seeing importers struggle with degraded lots a decade ago.
Every regulatory update can alter ingredient registration requirements, support documentation, or even approved labeling. We maintain regular contact with regional authorities and periodically consult with food technologists and pharma QA/QC teams, keeping our L-Aspartic Acid documentation ahead of the curve.
Product Reliability Under Real-World Conditions
Maintaining consistency across years and seasons matters more than perfect specs in one lucky batch. The best customers don’t ask for spec sheets—they ask for evidence of real output, traceability, and responsive support. We stand ready, batch data in hand, to back our claims. In food and pharma, one tainted drum, one question not answered, and a reputation gets permanently lost. That’s why QC testing and lot traceability stand at the core of our operation: from in-process checks for residue, through to advanced chromatography, every claim is matched by evidence from our own people.
Our entire staff undergoes continuous training; anyone on the floor can track batch genealogy or trace a discrepancy back to source. Decades in the industry have shown us reputations aren’t built on reach or price, but on painful attention to quality, supported by detailed process knowledge at the operator level. We treat every outgoing drum as a judgment.
Supporting Customer Applications With Technical Expertise
Customers bring us all types of requests: alternate drying methods to suit their blending lines, ultra-low residue for a sensitive product, or spec matching against a legacy supplier. Our technical teams work directly with production, cutting out the long loop that adds confusion and cost. If an application veers off-standard—say an emulsifier carries-in trace levels or a blend targets a rare allergen profile— we formulate in the plant and support documentation from scratch, not as an afterthought.
Sometimes a client faces a sudden change in spec from their own end customer. We understand the scramble—regulatory cycles move fast, and retailers or auditors rarely care for excuses. We built our batch reserve protocols to backfill with known, tested lots when a new compliance check comes in. If a client needs real-time adjustment in mesh size, moisture, or packing, we have both the product and the data to turn the requirement around in days, not weeks.
Years on the production line taught us the difference between “acceptable” and “reliable.” Acceptable wins the sale once; reliable keeps projects running for the long haul.
The Future of L-Aspartic Acid Manufacturing
The evolution of L-Aspartic Acid goes hand-in-hand with advances in microbial technology, sustainability, and supply chain clarity. With regulatory pressure increasing over traceability, we’ve ramped up digital batch control systems—everything gets monitored, from batch start to final packing, reducing human error and rate of out-of-spec events. Customers see benefit not just on paper, but through smoother audits and faster approval cycles.
We see the sharpest interest in more sustainable, lower-impact production methods. Fermentation improvements have cut waste and reduced energy use per kilogram, shrinking the carbon footprint of each lot. Partnerships with downstream users lead to packaging changes—the trend moves away from heavyweight drums to recyclable or reusable formats, and we’re responding with custom pack sizes and lighter shipping weights.
There’s no denying that demand for quality L-Aspartic Acid rises as global food and pharma needs proliferate. Keeping up requires manufacturers to match every innovation not just in chemical production, but in real service and communication. We see our role as more than a provider of bulk product—we’re an active partner in dozens of supply chains, watching, learning, and integrating best practice from every ton we produce.
Summing Up What Sets Us Apart
L-Aspartic Acid remains a core ingredient in so many industries, but only when manufactured with care, attention, and a truly hands-on approach. Our years on the ground have taught us there’s always another challenge, another spec, another problem to solve. Through it all, steady investment in people, process, and product testing pays dividends for our customers. Whether the destination is a nutritional, pharmaceutical, or technical application, our L-Aspartic Acid delivers reliability forged through years of real manufacturing—no shortcuts, no guesswork, just chemical precision batch after batch.