Maltodextrin
- Product Name: Maltodextrin
- Chemical Name (IUPAC): α-D-Glucopyranosyl-(1→4)-α-D-glucopyranosyl-(1→4)-D-glucose
- CAS No.: 9050-36-6
- Chemical Formula: (C6H10O5)n
- Form/Physical State: Powder
- Factroy Site: Lingwu, Yinchuan, Ningxia, China
- Price Inquiry: sales2@boxa-chem.com
- Manufacturer: TTCA Citric Acid
- CONTACT NOW
|
HS Code |
774113 |
| Name | Maltodextrin |
| Chemical Formula | (C6H10O5)n |
| Appearance | White powder |
| Solubility | Highly soluble in water |
| Taste | Slightly sweet to almost flavorless |
| Source | Derived from starch (commonly corn, potato, wheat, or rice) |
| Glycemic Index | High (typically 85-105) |
| E Number | E1400 |
| Molecular Weight Range | 504.4 to several thousand Daltons |
| De Value Range | 3 to 20 (Dextrose Equivalent) |
| Hygroscopicity | Hygroscopic (absorbs moisture easily) |
| Ph Range Of 10 Percent Solution | 4.0 to 7.0 |
As an accredited Maltodextrin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Maltodextrin is packaged in a 25 kg white, multi-layered paper bag with inner polyethylene liner, labeled for food-grade use. |
| Container Loading (20′ FCL) | 20′ FCL containers for Maltodextrin typically load about 15-17 metric tons, packed in 25kg bags, securely palletized or non-palletized. |
| Shipping | Maltodextrin is shipped as a white, powdery substance in sealed, moisture-resistant bags or containers. It is typically packed in 25 kg multi-layer paper sacks or drums. Store and transport in a cool, dry place to avoid moisture absorption. Non-hazardous under normal shipping regulations; handle with standard precautions. |
| Storage | Maltodextrin should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of moisture. It should be kept in tightly sealed containers to prevent contamination and absorption of odors. Store at room temperature, and avoid exposure to heat and humidity to maintain its stability and prevent clumping or spoilage. |
| Shelf Life | Maltodextrin typically has a shelf life of 12 to 24 months when stored in a cool, dry, and airtight environment. |
Competitive Maltodextrin prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615380400285 or mail to sales2@boxa-chem.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: sales2@boxa-chem.com
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- Maltodextrin is manufactured under an ISO 9001 quality system and complies with relevant regulatory requirements.
- COA, SDS/MSDS, and related certificates are available upon request. For certificate requests or inquiries, contact: sales2@boxa-chem.com.
